10 Tips to Reduce Employee Theft at Restaurants

10 Tips to Reduce Employee Theft at Restaurants

By Cheryl Knight 1.) Supervise Employee Access: Managers should monitor which employees have keys to the restaurant, as well as access to other areas such as cash drawers or location safes. Keep a list of any employees who have access to front door, safe, and register...
9 Tips for Writing Good Restaurant Job Descriptions

9 Tips for Writing Good Restaurant Job Descriptions

By Cheryl Knight 1.) Make the Headline Interesting: When writing the headline, keep in mind what makes your opportunity unique, what makes the location or environment attractive, and any other special qualities the job offers. Consider a descriptive headline like...
12 Ways to Finance a Food Truck

12 Ways to Finance a Food Truck

By Cynthia Chellappa Most likely, your financing will come from a variety of sources. To add a little drama, we’ve put these in order from worst to best: 12.) Merchant Cash Advance: The idea seems simple – get cash upfront and pay ’em back over time...